Skip to content
Search for:
ABOUT
The History
The Haas’
George and Edna Siddall
Edward and Carolyn Haas
Anna and Adam Bednarek
The Ethics
Animal Welfare
Food Safety
The People
Community
OUR PRODUCTS
Grass-Fed Wagyu
The Wagyu Breed
Our Grass-Fed Wagyu
Selection
Cooking and Storing
Brochures
Berkshire
The Berkshire Breed
Our Berkshire
Selection
Cooking and Storing
Brochures
Grass-Fed
What’s the Big Deal?
Our Grass-Fed Beef
Selection
Cooking and Storing
Brochures
BBQ
BLOG
WHOLESALE
Berkshire Pork Wholesale
Grass-Fed Wagyu Beef Wholesale
Wagyu Beef Wholesale
CONTACT
Become a Producer
VISIT THE STORE
Search for:
Become a Producer
admin
2025-02-13T09:46:25-06:00
Become a Producer
"
*
" indicates required fields
Name
*
Phone
*
Email
*
Farm Address
*
Street Address
Address Line 2
City
State / Province / Region
ZIP / Postal Code
Please Select
*
Farrower
Finisher
Both
Other
Other
*
Please Select
*
Antibiotic Free
Prop 12 Compliant
Capacity
*
Date Space Will Be Available
*
Current Sow
*
Current Boar
*
Page load link
Go to Top
