Berkshire Pork Ten-Bone Rack


A roast to impress the best. Make any tablecloth a white one with this impressive cut.


Make any table have a white cloth with a ten-bone rack. French the rack for special occasions, or just because! Not into Frenching? No problem. This roast comes from ultra-premium Berkshire pork. No antibiotics or hormones. Humanely raised on small family farms. Let the festivities commence!

Learn more about our Berkshire pork here.

Additional information

Package Options

Single Package

Single Pack Weight

Average 7 lbs.


Premier American Berkshire Pork®

Shipping Information

Ships on Mondays/Tuesdays. Flat Rate Shipping of $35. Only shipping to United States zip codes.

Storage and Handling

Not Preserved-Keep Refrigerated or Frozen

Cooking Suggestions

Lay the roast ribs-facing-up on a rack over a roasting pan. Roast until the thickest part of the meat registers 140°F Remove from the oven and allow to rest for about 15 minutes. If Frenching, cover bones with foil.

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