Premier American Bison® top sirloin, also known as a bison steak for the less meat literate of us. A lean and mean option to fix those steak cravings. The bison is raised on independent ranches and raised without the use of added hormones or antibiotics.
8 oz. Bison Top Sirloin
Starting at: $50.00
Full Box, 4 Pack, 2 Cuts
|2 Cuts Weight||
2, 8 oz. Steaks Individually Wrapped, totaling 16 oz.
|4 Pack Weight||
4, 8 oz. Steaks Individually Wrapped, totaling 32 oz.
|Full Box Weight||
20, 8 oz. Steaks Individually Wrapped, totaling 160 oz.
Premier American Bison®
Ships on Mondays/Tuesdays. Flat Rate Shipping of $35. Only shipping to United States zip codes.
|Storage and Handling||
Not Preserved-Keep Refrigerated or Frozen
Bison cooks much faster compared to beef. Cook at lower temperatures. Cook all raw bison steaks to a minimum internal temperature of 145°F as measured with a food thermometer before removing meat from the heat source per USDA recommendation.