Premier American Bison™ 10 oz. bison ribeye. One of the oldest cuts meet one of the oldest proteins. Basically your grill and steak craving are going to be very happy. Raised on independent ranches without added hormones or antibiotics this is a lean machine packed with protein!
10 oz. Bison Ribeye
Starting at: $75.00
Full Box, 4 Pack, 2 Cuts
|2 Packs Weight||
2, 10 oz. Steaks Individually Wrapped, totaling 20 oz.
|4 Pack Weight||
4, 10 oz. Steaks Individually Wrapped, totaling 40 oz.
|Full Box Weight||
14, 10 oz. Steaks Individually Wrapped, totaling 140 oz.
Premier American Bison®
Ships on Mondays/Tuesdays. Flat Rate Shipping of $35. Only shipping to United States zip codes.
|Storage and Handling||
Not Preserved-Keep Refrigerated or Frozen
Bison cooks much faster compared to beef. Cook at lower temperatures. Cook all raw bison steaks to a minimum internal temperature of 145°F as measured with a food thermometer before removing meat from the heat source per USDA recommendation.